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Ji mami dofu
Ji-mami-dofu is made of peanuts, and looks like regular tofu that is made of soybeans, but has somewhat chewy texture. It’s Okinawan traditional food and not common in other prefectures. ‘Ji-mami’ means ‘peanut’ in Okinawan dialect. It’s available in any supermarket in Okinawa, and usually comes packaged together with a special sauce.

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